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Raspberry Cream Smoothie

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A refreshing smoothie packed with flavor and nutrition, featuring tart raspberries, creamy coconut milk, and a hint of vanilla.

Ingredients

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  • 1 cup coconut milk
  • 1 cup frozen raspberries
  • 3/4 cup frozen riced cauliflower
  • 1 scoop vanilla protein
  • 1 scoop collagen peptides (optional)
  • 1/2 tsp vanilla extract (optional)

Instructions

  1. Add all the ingredients to a high-speed blender in the order listed.
  2. Blend the ingredients until smooth and creamy.
  3. If the mixture is too thick, add ice or more coconut milk to reach your desired thickness.
  4. Serve in a chilled glass and enjoy!

Notes

For variations, swap coconut milk for almond milk or yogurt; you can also add a drizzle of honey for extra sweetness.

Nutrition