Print

Perfect Chicken Parmesan

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Crispy chicken, rich marinara, and melted cheese create this comforting classic, perfect for any occasion.

Ingredients

Scale
  • 4 chicken breasts
  • Salt
  • Pepper
  • 1 cup flour
  • 2 eggs
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 2 cups marinara sauce
  • 1/4 cup olive oil
  • Fresh basil for garnish

Instructions

  1. Preheat your oven to 375ยฐF (190ยฐC).
  2. Pound the chicken breasts evenly.
  3. Season both sides of the chicken with salt and pepper.
  4. Create a breading station with flour, beaten eggs, and a mixture of breadcrumbs with grated Parmesan.
  5. Dredge each chicken breast in flour, dip it into the eggs, and coat it with the breadcrumb mixture.
  6. Heat olive oil in a skillet over medium heat and brown the chicken on both sides for about 3-4 minutes.
  7. Transfer the browned chicken to a baking dish.
  8. Spoon marinara sauce over each piece and top with shredded mozzarella.
  9. Bake in the oven for 20-25 minutes until the cheese is melted and bubbly.
  10. Garnish with fresh basil before serving.

Notes

For extra flavor, use seasoned breadcrumbs or add garlic powder to the flour.

Nutrition