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Marry Me Chicken

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A delightful dish combining juicy chicken breasts with a creamy, flavorful sauce, making it a perfect option for a cozy dinner or a romantic evening.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1 cup cherry tomatoes, halved
  • 1/2 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Fresh basil for garnish

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Season the chicken breasts generously with salt and pepper on both sides.
  3. Heat the olive oil in a large oven-safe skillet over medium heat.
  4. Add the chicken to the skillet, searing each side until golden brown, about 5 minutes per side.
  5. Remove the chicken from the skillet and set it aside on a plate.
  6. Add the halved cherry tomatoes, heavy cream, grated Parmesan, garlic powder, and Italian seasoning to the same skillet. Stir to combine.
  7. Return the chicken to the skillet, spooning sauce over the tops.
  8. Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F.
  9. Garnish with fresh basil before serving.

Notes

For a lighter version, substitute heavy cream with half-and-half or a dairy-free alternative. Pair with pasta or crusty garlic bread.

Nutrition

Find it online: https://topchoicerecipes.com/marry-me-chicken-73/