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Healthy Breakfast Cookies

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Delightful and nutritious cookies perfect for breakfast or a quick snack.

Ingredients

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  • 1 cup rolled oats
  • 1 ripe banana, mashed
  • 1/2 cup nut butter (like almond or peanut)
  • 1/4 cup honey or maple syrup
  • 1/2 cup chocolate chips or dried fruits
  • 1/2 tsp vanilla extract
  • 1/2 tsp baking powder
  • A pinch of salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Combine the mashed banana, nut butter, honey or maple syrup, and vanilla extract until well blended.
  3. Add the rolled oats, baking powder, and salt to the mixture. Stir until fully incorporated.
  4. Fold in the chocolate chips or dried fruits of your choice.
  5. Drop the mixture onto a lined baking sheet, leaving space between each cookie.
  6. Bake for 10-12 minutes, or until the cookies are golden brown on the edges.
  7. Allow them to cool before transferring to an airtight container for storage.

Notes

For the best results, use a ripe banana and fold in mix-ins gently to preserve texture.

Nutrition

Find it online: https://topchoicerecipes.com/healthy-breakfast-cookies/