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Breakfast Protein Biscuits

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Delicious and nourishing protein-packed biscuits, perfect for breakfast or a snack.

Ingredients

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  • 1 cup almond flour
  • 1 cup shredded cheese (cheddar or your choice)
  • 2 eggs
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup cooked protein (chicken, turkey, or sausage, optional)
  • 2 tablespoons chopped fresh herbs (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Combine the almond flour, baking powder, garlic powder, salt, and pepper in a large bowl.
  3. Whisk the eggs in a separate bowl until frothy.
  4. Pour the whisked eggs into the dry mixture and stir until everything is well combined.
  5. Fold in the shredded cheese and any cooked protein you wish to add.
  6. Drop dollops of the mixture onto a baking sheet lined with parchment paper.
  7. Bake for 15-20 minutes or until the biscuits turn golden brown.
  8. Allow to cool slightly before serving; enjoy your delicious, protein-packed biscuits!

Notes

These biscuits can be enjoyed with avocado spread, Greek yogurt, or as a snack on the go.

Nutrition

Find it online: https://topchoicerecipes.com/breakfast-protein-biscuits-4/