Better Than Starbucks Egg Bites
Deliciously customizable egg bites that are perfect for breakfast, meal prep, or brunch.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: 12 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian (optional)
Ingredients
Scale
- 10 eggs
- 1/2 cup milk or cream
- 1 cup shredded cheddar cheese
- 1/2 cup chopped vegetables (bell peppers, tomatoes, onions)
- 1/2 cup cooked crumbled bacon or sausage (optional)
- 1/2 cup chopped turkey (optional)
- Salt and pepper to taste
- Non-stick cooking spray
Instructions
- Preheat your oven to 350°F (175°C).
- Generously spray a muffin tin with non-stick cooking spray.
- Chop up any vegetables you plan on using. If you’re adding bacon, pre-cook it and chop it into pieces.
- In a medium mixing bowl, whisk together the eggs, milk or cream, salt, and pepper until well combined.
- Place a handful of chopped veggies, meat, and a sprinkle of cheese into each muffin cavity.
- Carefully pour the egg mixture into the muffin tin, filling each cup about three-quarters of the way full.
- Gently stir in each muffin cavity for even distribution.
- Bake for about 12-18 minutes, or until set and slightly golden.
- Allow to cool for a few minutes before removing from the tin. Serve warm.
Notes
For a fluffier texture, beat the eggs well before adding milk or cream. You can add herbs like chives or spinach for extra flavor.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 200mg
Find it online: https://topchoicerecipes.com/better-than-starbucks-egg-bites/