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Baked Blueberry Cottage Cheese Bowls

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A delightful twist on breakfast or dessert, these bowls are creamy, nutritious, and easy to prepare.

Ingredients

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  • 1 cup cottage cheese
  • 2 cups fresh or frozen blueberries
  • 1/4 cup oats
  • 2 eggs
  • 1/4 cup honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • Toppings (e.g., nuts, seeds, granola, more berries)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Combine the cottage cheese, blueberries, oats, eggs, honey (or maple syrup), vanilla extract, baking powder, and salt in a blender. Blend until smooth.
  3. Transfer the mixture into a greased baking dish, spreading it evenly.
  4. Bake in the preheated oven for 25-30 minutes, until the top is set and lightly browned.
  5. Allow to cool for a few minutes before slicing into squares.
  6. Enjoy warm or refrigerate for meal prep, adding your favorite toppings before serving.

Notes

Store leftovers in an airtight container in the refrigerator for up to five days. Can freeze for longer storage.

Nutrition

Find it online: https://topchoicerecipes.com/baked-blueberry-cottage-cheese-bowls-4/