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Apple Pie Overnight Oats

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A delightful breakfast option capturing the essence of apple pie in a healthy and convenient way.

Ingredients

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  • 1 cup rolled oats
  • 1 cup milk (dairy or non-dairy)
  • 1/2 cup Greek yogurt
  • 1/2 cup apples, chopped
  • 1 tablespoon chia seeds
  • 1 teaspoon cinnamon
  • 1 tablespoon maple syrup (optional)
  • 1/2 teaspoon vanilla extract
  • Toppings: chopped nuts, more apple slices, and whipped cream (optional)

Instructions

  1. In a bowl or jar, add the rolled oats, milk, Greek yogurt, chia seeds, cinnamon, maple syrup, and vanilla extract.
  2. Stir until well combined.
  3. Gently fold in the chopped apples, ensuring they are evenly distributed.
  4. Cover the bowl or jar and refrigerate overnight.
  5. In the morning, give it a good stir, and top with additional apple slices and chopped nuts if desired.

Notes

Always use rolled oats for optimal absorption. For creamier texture, use full-fat Greek yogurt. Add nutmeg or ginger for extra flavor.

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