Apple Cinnamon Oatmeal Bowl
A delightful breakfast that combines warm, creamy oats with the sweet and spicy flavors of apple and cinnamon.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 cup rolled oats
- 2 cups almond milk (or any plant-based milk)
- 1 apple, diced
- 1 teaspoon cinnamon
- 1 tablespoon maple syrup (optional)
- A pinch of salt
Instructions
- In a medium saucepan, combine the rolled oats, almond milk, diced apple, cinnamon, maple syrup, and salt.
- Bring the mixture to a boil over medium-high heat.
- Once boiling, reduce the heat to low and let it simmer for about 5 minutes.
- Stir occasionally until the oats are cooked, and the mixture becomes creamy.
- Remove from heat and allow it to sit for a minute to thicken a bit more.
- Serve warm, adding your choice of toppings, such as chopped nuts, sliced bananas, or extra apple slices.
Notes
For added flavor, top with chopped nuts or fresh banana slices.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5.5g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 7g
- Protein: 8g
- Cholesterol: 0mg
Find it online: https://topchoicerecipes.com/apple-cinnamon-oatmeal-bowl/