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Air Fryer Chicken Parmesan

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This Air Fryer Chicken Parmesan combines juicy chicken, tangy marinara, and melted cheese, delivering delicious flavor without the guilt of frying.

Ingredients

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  • 2 boneless, skinless chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 egg, beaten
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • Fresh basil for garnish

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Combine breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper in a mixing bowl.
  3. Dip each chicken breast into the beaten egg, ensuring it’s fully coated.
  4. Coat the chicken with the breadcrumb mixture thoroughly.
  5. Arrange the breaded chicken in the air fryer basket and spray lightly with cooking spray.
  6. Cook for about 10 minutes, flipping halfway through, until the chicken is golden and cooked through.
  7. Remove and top each piece with marinara sauce and shredded mozzarella cheese.
  8. Return to the air fryer and cook for an additional 3 to 5 minutes, or until the cheese is melted and bubbly.
  9. Garnish with fresh basil before serving.

Notes

For added flavor, marinate the chicken breasts in Italian dressing before coating. Pound the chicken to even thickness for uniform cooking.

Nutrition

Find it online: https://topchoicerecipes.com/air-fryer-chicken-parmesan-4/