Air Fryer Chicken Breast
Quick and easy Air Fryer Chicken Breast recipe yielding juicy, flavorful chicken in under 15 minutes.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 380°F (193°C).
- Pat the chicken breasts dry with paper towels to ensure a nice sear.
- Combine the olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper in a mixing bowl.
- Rub this spice mixture all over the chicken breasts, ensuring even coverage.
- Place the seasoned chicken in the air fryer basket in a single layer for optimal cooking.
- Cook for 12-15 minutes, flipping halfway through. Check that the chicken reaches an internal temperature of 165°F (74°C).
- Let the chicken rest for a few minutes before slicing and serving.
Notes
For storage, place leftovers in an airtight container in the fridge for up to 3-4 days. Reheat in the air fryer at 350°F (175°C) for 5-7 minutes.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 56g
- Cholesterol: 125mg
Find it online: https://topchoicerecipes.com/air-fryer-chicken-breast-2/